Dinner

Barn 19 *
mesclun greens, arugula, black chickpeas, green chickpeas, chickpeas, kalamata olives, orange segments, cucumbers, toasted pistachios, hard-boiled eggs, gorgonzola blue cheese, sherry vinaigrette

Mesclun Greens 14 *
heirloom tomatoes, carrots, cucumbers, red onions, champagne vinaigrette

Moderne Caesar 15
hearts of romaine, grana padano cheese, brioche croutons

Cobb 19
romaine, mesclun greens, blue cheese, bacon, tomato, pickles, avocado, croutons, hard-boiled eggs

Baby Arugula 17 *
strawberries, cucumbers, toasted almonds, crispy goat cheese, black truffle vinaigrette

Greek 19 *
mesclun greens, kalamata olives, cucumbers, cherry tomatoes, feta cheese, red onions, oregano dressing

Baby Spinach 17 *
orange segments, candied pecans, watermelon radishes, goat cheese, raspberry vinaigrette

Add protein to your salad:
Grilled Shrimp 13
Hanger Steak 15
Grilled Chicken 10
Atlantic Salmon 14

Mezze Plate 19
roasted carrot hummus, feta ktipiti, tzatziki, marinated olives, warm pita bread
add carrot & celery stick 4

Corn Chowder 13
bacon, potatoes

Warm House-Made Pretzel Bites 11
cheese sauce, brown mustard

Whipped Burrata 17
whole grain toast, fig jam, hazelnuts, arugula, vino cotto, brown butter

Tuna Tartare 18
sliced cucumbers, guacamole, sesame soy chili sauce, fried wonton strips

Fried Calamari 16
cherry pepper aioli, lemon wedge

Fried Popcorn Rock Shrimp 18
pickled red cabbage slaw, toasted peanuts

Nonna’s Meatballs 14
tomato sauce, ricotta cheese, fresh basil

Steamed Pork Dumplings 15
sweet chili dipping sauce

Grilled Octopus 23 *
roasted red pepper butter bean puree, fava beans, cherry tomatoes, roasted baby creamer potatoes, arugula, smoked paprika

B.B.Q. Pork Ribs 19
cornbread, honey chili butter

Mediterranean Cauliflower 17 *
capers, roasted red peppers, green olives, fresh parsley, pickled raisins

Garlic Honey Pork Chop (16oz) 34 *
broccoli rabe, smoked applewood bacon, roasted carrots, peaches, honey white wine reduction

Roasted “Free Bird” Chicken 32 *
corn succotash, baby creamer potatoes, natural gravy

Pan Seared Halibut 39 *
sautéed julienned squash, zucchini & red peppers, coconut lemongrass curry sauce, micro greens

Wasabi Pea Crusted Tuna 37
sushi rice, ginger sugar snap peas, roasted red peppers, spicy korean sauce, micro greens

Grilled Australian Lamb Chops 42
grilled asparagus, roasted yukon gold potatoes, sesame scallion sauce

Orange Maple Glazed Duck Breast 39 *
garlic spinach, red lentils, cauliflower puree, pea tendrils

Pan Roasted Atlantic Salmon 34 *
wild rice, roasted asparagus, cherry tomato white wine sauce, fresh basil

Pan Roasted Scallops 39
creamy orzo, roasted corn, shaved asparagus, mascarpone cheese

In House Dry-Aged Bone-In Rib Eye (28oz) 94*
choice of 2 sides

Hanger (12oz) 38 *
or
N.Y. Strip Loin (14oz) 44 *
or
Rib Eye (16oz) 48 *

mashed potatoes, charred broccoli, cipollini, bordelaise sauce

Dinner

SALADS

APPETIZERS

PIZZAS

PASTAS

SANDWICHES

ENTRÉES

SIDES 10

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