Brunch

BRUNCH ENTREES

House Made Granola 12
greek yogurt, fresh fruit, wildflower honey

Egg and Cheese Sandwich 14
two eggs over easy, toasted english muffin, applewood smoked bacon, smoked gouda, grilled tomato, rosemary sea salt fries

Vanilla Bean Belgian Waffle 14
blueberry ginger compote

Apple Pancakes 14
vanilla crème fraîche, oat almond cinnamon granola crumble, vermont maple syrup

Stuffed French Toast 16
chocolate hazelnut, caramelized bananas, lemon butter, toasted hazelnuts

“Morning After Pie” Pizza 17
breakfast sausage, applwood smoked bacon, shirred eggs, thin sliced potatoes, peppers, onions, tomato sauce, mozzarella & parmesan cheeses

Mediterranean Omelet 15 *
prosciutto di parma, spinach, baby artichokes, fresh mozzarella, roasted red bliss potatoes

Heart Healthy Egg White Omelet 15 *
spinach, mushrooms, goat cheese, mesclun greens

Biscuits & “Ribs” 17
prime rib ragu, buttermilk biscuits, spinach, poached eggs, béarnaise sauce

Hungover Piggie 16 *
sausage stuffed pork loin wrapped in bacon, bell peppers, onion, provolone polenta, sunny side up egg

Vegetarian Frittata 13 *
yukon gold potatoes, mushrooms medley, broccoli rabe, tarragon goat cheese, local mixed greens

The Westchester 15
breakfast sausage, house-cured bacon, scrambled eggs, seven grain toast, tomatoes

* Denotes Gluten-Free Dishes

APPETIZERS

Avocado Whole Grain Toast  12
mango tomato cucumber salsa

Fried Calamari 15
cherry pepper aioli, lemon wedge

Nonna Meatballs 13
tomato sauce, ricotta cheese, fresh basil

Tuna Tartar 16
oven dried  plum tomatoes, gaufrette potato chips, yellow tomato vinaigrette

Grilled Octopus 18 *
romesco, garlic confit, chorizo, castelvetrano olives, cannellini beans

Smoked Chicken Wings 14
honey chipotle glazed, buttermilk ranch dressing

Fried Popcorn Rock Shrimp 17
pickled red cabbage slaw, toasted peanuts

Warm House-Made Pretzel Bites 10

gruyère cheese fondue, brown mustard

Mezze Plate 18
hummus, baba ganoush, walnut muhammara, greek feta cheese, marinated olives, house-made whole wheat pita – add carrot & celery sticks  4

* Denotes Gluten-Free Dishes

SALADS

Kumato Heirloom Tomatoes 16 *
burrata cheese, house-made pesto

Lacinato Kale 13
apples, cracked wheat, blue cheese, toasted hazelnuts, balsamic vinaigrette

Mesclun Greens 12 *
cucumbers, tomatoes, red onions, radishes, beets, champagne vinaigrette

Baby Arugula 14 *
shaved beets, poached pears, avocado, montrachet goat cheese, candied walnuts, black truffle dressing

Moderne Caesar 13
hearts of romaine, grana padano cheese, brioche croutons, marinated white anchovies

BOWLS

Barn 14 *
frisée, watercress, black ceci beans, green chickpeas, garbanzo beans, kalamata olives, orange segments, cucumbers, pistachios, blue cheese, sherry vinaigrette

Summer 16 *
romaine, grilled corn, wild black rice, black beans, cherry tomatoes, jicama, blue cheese, peach vinaigrette

Mediterranean 16 *
baby arugula, quinoa, marinated grilled eggplant, artichokes, roasted bell peppers, kumato tomatoes, flax seeds, kalamata olives, pinenuts, feta cheese, oregano red wine vinaigrette

Asian 14
brown rice, watercress, napa cabbage, radishes, carrots, snap peas, sesame seeds, miso sesame ginger dressing

Add Protein to Salads & Bowls
Add Hard-Boiled Egg       2
Add Avocado          4

Tuna Salad     7
Grilled Chicken     9
Atlantic Salmon    14
Grilled Shrimp      13
Hanger Steak         15

FLAT BREAD PIZZAS

Basil Pesto 17
beefsteak tomatoes, mozzarella, parmigiano reggiano

Spicy Sausage 18
tomato sauce, onions, garlic, peppers, smoked mozzarella cheese

White Clam 18
garlic, oregano, parmigiano reggiano

Meatball 18
ricotta cheese, crushed tomatoes, basil, parmigiano reggiano

Vegetarian Delight 19
artichokes, garlic spinach, sun dried tomatoes, caramelized onions, fontina cheese

SANDWICHES

Cold Smoked Trout Sandwich  17
toasted rye bread, bibb lettuce, heirloom tomato, tartar sauce

Tuna Melt 17
seven-grain bread, cheddar cheese, local heirloom tomatoes

Grilled Filet Tip Bánh Mi 17

baguette, sriracha aioli, cilantro, pickled carrots, daikon radish, cucumbers

House-Made Veggie Burger 17
black beans, quinoa, brown rice, cheddar, avocado, alfalfa sprouts, chipotle aioli

Smoked Salmon Tartines 15
toasted brioche, egg salad, dill, capers, red onion, avocado

Grilled Fish Tacos 18
soft tacos, pico de gallo, chipotle aioli, avocado

Blackened Salmon Burger 18
ponzu aioli, sprouts, red onion, tomato, sesame brioche

Turkey Bruschetta Panini 15
sourdough bread, oven roasted turkey, marinated tomatoes, mozzarella, basil, cherry peppers, roasted garlic aioli

Allen Brothers Barn Burger 18
fresh ground black angus chuck ground beef, house-cured bacon, gruyère cheese, caramelized onions, lettuce, tomato, pickles, rosemary sea salt fries

PASTAS

Rigatoni Bolognese  17
traditional ground beef, veal and pork ragu, parmesan cheese

Seafood Risotto  19*
mussels, clams, shrimp, calamari, octopus, tomato

 

Gluten-Free Penne is available

SIDES

Breakfast Sausage * 9

Applewood Smoked Bacon * 9

Roasted Seasonal Vegetables * 9

Turkey Bacon * 9

Rosemary Sea Salt Fries 9

Macaroni & Cheese 9

Garlic Chili Broccoli Rabe * 9

Seasonal Fruit * 9 

Brûléed Ruby Red Half Grapefruit * 9

Mashed Potatoes* 9

Brussels Sprouts w/ dried cranberries * 9

Steak Cut Sweet Potato Fries  9

* denotes gluten-free dishes