Passover | Batched Cocktails To-Go
Dine-In Passover Menu
Available during dinner hours on March 27 & March 28, 2021
5 courses, $62 per person
*An a la carte version of our Passover menu is available for takeout only. Click HERE to view.
UNLEAVENED BREAD SERVICE
Matzah
Sephardic Apple Date Haroset
FIRST COURSE
Black Truffle Deviled Egg
chilled asparagus, whole grain mustard aioli
SECOND COURSE
Savta’s Chicken Schmaltz Matzah Ball Soup
carrots, onions, celery, parsnip
Tomato Soup
feta cheese, Israeli za’atar
Baby Arugula Salad
strawberries, beets, toasted pistachios, goat cheese, champagne vinaigrette
Gefilte Fish
beet horseradish, pickled ramps, herb salad
ENTRÉE COURSE
Rack of Lamb
asparagus, peas, fava beans, horseradish mashed potatoes
Grilled Atlantic Salmon
Moroccan black lentils, garlic spinach, eggplant chutney
Red Wine Braised Beef Brisket
green beans, mashed potatoes, fried shoestring onions
Roasted “Free Bird” Half Chicken
sautéed kale, rutabaga purée, roasted Japanese sweet potatoes, natural gravy
DESSERT
Flourless Chocolate Cake
caramel sauce, strawberries, vanilla crème fraîche
Ice Cream or Sorbet
Batched Cocktails To-Go
Pre-mixed cocktails in a 1 liter bottle. Ready to serve for 4-6 people.
All garnishes included – just add ice!
Maracuya $47
infused tequila, passion fruit, simple syrup, lime juice, chili rim
Sangria $47
red wine, brandy, pineapple juice, orange juice
Chios Negroni $47
mastiha, Stray Dog Gin, Amaro Lucano
Port Old Fashioned $47
rye, 10 yr. tawny, orange bitters, maple syrup