Lunch
APPETIZERS
Creamy Mushroom Soup 12 *
sauteed mushrooms, truffle oil
Nonna Meatballs 14
tomato sauce, ricotta cheese, fresh basil
Fried Calamari 16
cherry pepper aioli, lemon wedge
Fried Popcorn Rock Shrimp 18
pickled red cabbage slaw, toasted peanuts
Burrata 17
toasted whole grain bread, arugula, cherry tomatoes, brown butter sauce, balsamic reduction
Grilled Baby Octopus 21*
asparagus, fava beans, orange segments, yellow tomato sauce
SANDWICHES
served with choice of fries or salad
House-Made Veggie Burger 19
black beans, quinoa, brown rice, cheddar cheese, avocado, green leaf lettuce, chipotle aioli
Barn Burger 20
fresh ground black angus chuck beef, applewood smoked bacon, gruyère cheese, caramelized onions, lettuce, tomato, dill pickles
Grilled Chicken Sandwich 18
whole grain bread, grilled tomato, bacon, arugula, pecorino romano, pesto
Teriyaki Glazed Tuna Burger 21
brioche bun, wasabi aioli, wonton chip, avocado, sesame seeds
Heirloom Tomato BLT 17
toasted seven grain bread, applewood smoked bacon, lettuce, avocado, roasted garlic aioli
Grilled Fish Tacos 19
soft tacos, pico de gallo, chipotle aioli, avocado
BBQ Brisket Sandwich 17
brioche bun, cheddar cheese, dill pickles, chipotle aioli, fried shoestring onions
SALADS
Mesclun Greens 13 *
heirloom tomatoes, carrots, red onions, champagne vinaigrette
Moderne Caesar 13
hearts of romaine, grana padano cheese, brioche croutons
Mediterranean 16
baby arugula, avocado, quinoa, artichokes, roasted red peppers, tomatoes, kalamata olives, pine nuts, feta cheese, oregano red wine vinaigrette
Baby Arugula 16
strawberries, cucumbers, toasted almonds, crispy goat cheese, black truffle vinaigrette
Barn 19 *
mesclun greens, arugula, ceci peas, green chickpeas, garbanzo beans, kalamata olives, orange segments, cucumbers, pistachios, hard-boiled eggs, blue cheese, sherry vinaigrette
Greek Salad 16 *
mesclun greens, kalamata olives, feta cheese, cherry tomatoes, cucumbers, red onions, oregano dressing
Add Protein to Salads
Add Hard-Boiled Egg 2
Add Avocado 4
Grilled Chicken 9
Atlantic Salmon 14
Grilled Shrimp 13
Hanger Steak 15
ENTREES
Pan Seared Atlantic Salmon 28
roasted cauliflower, farro, rutabaga mint puree, cilantro lime butter sauce
Ravioli Cacio e Pepe 24
house-made ricotta and mushroom ravioli, pecorino romano, black truffle oil, micro greens
Rigatoni Bolognese 24
traditional ground beef, veal and pork ragu, parmesan cheese
** Gluten-Free Pasta Available **
SIDES
Sweet Potato Fries 9
Rosemary Sea Salt Fries 9
Macaroni & Cheese 9
Sautéed Garlic Broccoli 9*
* denotes gluten-free dishes
PIZZAS
Basil Pesto 17
beefsteak tomatoes, mozzarella, parmigiano reggiano
Pepperoni 19
mozzarella, tomato sauce
Smoked Bacon & Burrata 20
roasted red onions, amatriciana sauce